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Supper Club Hanukkah Meal

Thursday, December 19, 2019 21 Kislev 5780

6:00 PM - 8:00 PM

Locality Kitchen and Bar is a locally-owned, farm-to-table restaurant focusing on local products and freshly crafted cuisine. Executive Chef Dryden Goss picks up ingredients and produce himself from farms all around Northern Colorado to bring you the most sustainable, locally-sourced, and delicious menu in town.

Join us for this very special event.

Payment is due in advance. RSVP is now closed. Walk-ins cannot be accommodated. 


Amuse Buse: Potato Latke with housemade sour cream and chives
First Course: Bubbie's Matzo Ball Soup in a rich chicken broth with scallions
Second Course: Lemon & Dill Salmon with oven roasted fingerling potatoes & asparagus
Third Course: Rosemary Chicken with pumpkin kugel & lemon dressed greens
Fourth Course: Chocolate babka with salted caramel ice cream

****Vegetarian option for first and third course available*******


$40 per person
$18 per person for optional wine pairing

Additional beverages available for purchased

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