Har Shalom Community Cookbook
The Har Shalom community cookbook ~ Knishes, gefilte fishes, and other Jewish dishes! ~ includes 188 amazing recipes submitted by Har Shalom members, family and friends!!
Cookbook cost: $20 each; $18 for 2 or more copies.
You can use the form below to order online OR purchase a copy from the CHS Office during regular office hours.
December Recipe
Blintz Casserole
Submitted by Debbie Duffy
We all have a favorite latke recipe, but have you tried this dairy-filled delicacy? Here is a breakfast recipe to try when the menorah candles have whittled down to a waxy stump.
Batter:
- ½ cup (1 stick) softened butter
- ¼ cup sugar
- 6 eggs
- 1 cup flour
- 2 teaspoons baking powder
- ½ cup orange juice
Filling:
- 1 (8 oz) package of softened cream cheese (beaten alone)
- 1 pint small curd cottage cheese
- 2 eggs
- 1 Tablespoon sugar
- 1 teaspoon vanilla
Directions:
Preheat oven to 350 degrees. Butter a 9 x 13” baking dish. Pour in half of the batter. Next, spread a layer of all of the filling. Finally, pour the second half of the batter over the filling.
Bake for 50-60 minutes.
Serve with sour cream or fruit.